Seafood

Chicken

Turkey

Vegan

• Seafood • Chicken • Turkey • Vegan

Seafood

Chicken

Turkey

Vegan

• Seafood • Chicken • Turkey • Vegan

DISCOVER OUR

TOP FLAVORS.

WHAT’S COOKIN’?

Have Cynthia’s Gumbo at Home or at Your Next Event.

Cynthia’s Dry Roux

Roux (pronounced "roo") is the secret weapon in thickening soups, sauces, and gravies, and it’s the foundation of a perfect gumbo.

Cynthia's Dry Roux is made from unbleached flour that has been carefully baked, browned, and sifted to perfection. It’s ready to use—just add and mix for an instant roux! Whether you’re a beginner or a seasoned cook, this product ensures consistent results every time.

Catering

Let us cater your next event and impress your guest with our flavorful gumbo.

Try our Gumbo by the Gallon by placing your order at least 1 week in advance to your event.

Gumbo Food Truck

Having an event of 75 people or more?

Cynthia’s Gumbo Express Food Truck will pull up and wow your event and impress your guest.

Currently serving the Chicagoland area and nearby suburbs.

Our Story...

In the vibrant heart of Chicago's Southside, a new culinary adventure is about to unfold: Cynthia's Gumbo Express. Specializing in authentic, slow-cooked gumbo, this new establishment pays homage to the rich traditions of Southern cuisine while adding a unique local twist. Featuring a diverse menu that includes classic ingredients like shrimp, turkey sausage, and okra, each bowl promises to deliver a warm and hearty experience. With a welcoming atmosphere and a commitment to quality ingredients, Cynthia's Gumbo Express invites the community to savor a taste of Louisiana right in their own neighborhood. Join us as we celebrate flavors, culture, and togetherness, making every meal a shared moment of joy.

Cynthia Boyd-Yette and Terry Yette

Owners of Cynthia’s Gumbo Express